
座標:馬來西亞
159Please respect copyright.PENANAKsiv9p8X8i
傳說中的「辣死你媽」,Nasi Lemak,159Please respect copyright.PENANAxwBwoN30Dw
正確翻譯應該是椰漿飯,159Please respect copyright.PENANA6iTVw5bQ2k
標配是用椰漿加上南亞長米煮成,159Please respect copyright.PENANAeNndRYL7tK
搭配參巴辣椒醬跟一些配菜組成的美食,159Please respect copyright.PENANARlpeoa57yN
這道菜的地位在我心目中跟台灣的滷肉飯差不多,159Please respect copyright.PENANAX1797tIiB7
就是那種大家都愛的庶民美食,159Please respect copyright.PENANAezzLI0TH0w
以前大概兩塊馬幣就能買到最基礎的版本,159Please respect copyright.PENANAtCVHDEzDy1
大部分是用油紙或葉子簡單一包就直接販售。
159Please respect copyright.PENANASfDUfjCsQt
白飯的部分台灣人不一定吃得慣,159Please respect copyright.PENANAOagw1o5q42
因為台灣人通常喜歡Q軟一點的米,但參巴醬我強力推薦,159Please respect copyright.PENANAplWQONZSBr
東南亞盛產香料,所以各種辣椒醬可以說是他們料理的靈魂,159Please respect copyright.PENANAupBpL0p25j
你如果怕辣就少加一點,但不加絕對無法嚐到馬來西亞菜色的醍醐味,159Please respect copyright.PENANAJH9EzbDYLO
最神奇的是,這種加了辣椒的飯食,最初是當作早餐食用的。159Please respect copyright.PENANAF8s5e6HLtJ
159Please respect copyright.PENANA104rrfRE24
除了飯跟醬料是必備之外,159Please respect copyright.PENANA6XaybGzpaa
有時候旁邊會切兩塊黃瓜或是小魚乾、白煮蛋搭配,159Please respect copyright.PENANAURKQTht5iq
高配一點的版本會搭配炸雞、炸魷魚,159Please respect copyright.PENANA2hTjzydVRe
更頂的我有看過旁邊配龍蝦跟螃蟹的版本,159Please respect copyright.PENANAYMoM2sfMZ1
但這種配法通常只是噱頭,就好像我說請你吃滷肉飯,159Please respect copyright.PENANA0d3mFHSkgE
結果盤子上多放了一塊五分熟菲力一樣的感覺:159Please respect copyright.PENANAcmekw0pVYf
太假掰了。159Please respect copyright.PENANAfe7s1onRan