
記得8年前在育幼院教的那屆有一組班(院)對,老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下,是不是很容易就能找到獨處機會,然後...瘋狂做甜點??290Please respect copyright.PENANAMUWwxkztQs
290Please respect copyright.PENANAysUpQWubMF
材料:290Please respect copyright.PENANAMP5LDf3Oag
君度橙酒 30g290Please respect copyright.PENANAKTSgaNIrlo
蘭姆酒 150g290Please respect copyright.PENANAuApcGUYXYn
蛋黃 40g290Please respect copyright.PENANAHmiknhaG9T
砂糖 40g290Please respect copyright.PENANAGdmFOBFl8n
低筋麵粉 10g290Please respect copyright.PENANAIWyzvxI4qK
沙拉油 45g290Please respect copyright.PENANAMgq4dap6P4
水 55g290Please respect copyright.PENANAcrdNdt22pP
香草冰淇淋290Please respect copyright.PENANAzGmmU1q7Mx
香蕉290Please respect copyright.PENANAUCPArVCkt7
火龍果290Please respect copyright.PENANA8wKJeU9y2b
甜桃290Please respect copyright.PENANAwRzgcRAqL1
奇異果290Please respect copyright.PENANAN79VY57J85
藍莓290Please respect copyright.PENANAlcGxUbZCda
290Please respect copyright.PENANAYFFTwWflDj
作法:290Please respect copyright.PENANAND68UJHAfO
1:將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。290Please respect copyright.PENANAVGGVZCItrw
2:平底鍋熱鍋,用中小火將少量的蕾絲餅麵糊煎至不再冒泡,呈金黃色即可取出,放在擦手紙上吸油備用。290Please respect copyright.PENANAOfTAbNp6jy
3:鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒,一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。290Please respect copyright.PENANAsSZ74pnaYu
4:將水果裝入盤子,淋上沙巴雍醬汁,用火槍或者烤箱將表面烤成焦黃色,放上一球香草冰淇淋與插上蕾絲餅即可。290Please respect copyright.PENANAcyxB1ovAcI
290Please respect copyright.PENANA7oQavMrhaO
290Please respect copyright.PENANADWXbHRWPJy