
很多時候不知道要吃甚麼,又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來,分小包裝冰冷凍褲裡
想吃的時候,拿一小包退冰,煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
313Please respect copyright.PENANAN1vDQHIg2z
食材313Please respect copyright.PENANAwJmuopPDYQ
豬絞肉……350g313Please respect copyright.PENANAVzglpeO0No
杏鮑菇……2大根313Please respect copyright.PENANAMD8xnR0SHK
蝦米………..約10g313Please respect copyright.PENANAioFqNLpVcn
大辣椒…….1根313Please respect copyright.PENANAha2LjfwZYo
蒜末…………7、8瓣313Please respect copyright.PENANAfUG4qpHrS2
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醃料313Please respect copyright.PENANAqmBs27gEEf
白胡椒粉….適量313Please respect copyright.PENANAhTmLpoj06W
玫瑰鹽……..適量313Please respect copyright.PENANA5gbTVaLGmy
米酒………….1大匙313Please respect copyright.PENANA1jNWUilhWE
313Please respect copyright.PENANAyZREwrvsKn
調味料313Please respect copyright.PENANA2MhoHEF7fe
甜麵醬…..3大匙313Please respect copyright.PENANA0g67lLnblg
醬油……….3大匙313Please respect copyright.PENANAN5Cfccb2cx
醬油膏…..1大匙313Please respect copyright.PENANAeW6kaJRt0h
蜂蜜……….1大匙313Please respect copyright.PENANALkllzfiY94
開水……….7大匙313Please respect copyright.PENANA5lLp8TLU0i
313Please respect copyright.PENANA7hvwMQ26X6
1️⃣豬絞肉用醃料醃製10-15分鐘;杏鮑菇切丁、大辣椒切小圈313Please respect copyright.PENANAQXhXML5b3M
2️⃣鍋熱不加油,下豬絞肉,中小火將豬絞肉炒乾;爆香蒜末跟蝦米,再倒入杏鮑菇丁313Please respect copyright.PENANA1i2ECws6FX
313Please respect copyright.PENANAWan1DEXkQi
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後,將所有調味料加入拌炒,小火收汁,等收到差不多就完成囉❤️313Please respect copyright.PENANA5H3NL7uLTm
313Please respect copyright.PENANAHXNgiNG53M
313Please respect copyright.PENANALZtlqKkYy0
●豬肉要炒乾,肉味會比較香313Please respect copyright.PENANAVzIiUQndsI
●收汁的時候要用中小火,才能慢慢讓食材吸飽醬汁313Please respect copyright.PENANA47oSRbtGM3
313Please respect copyright.PENANAj5yDWru0te
313Please respect copyright.PENANAWRTnY9mswg
再切點小黃瓜絲、蛋絲313Please respect copyright.PENANAAf2uGpNQQo
哇喔!你看看這一碗,怎麼能不吃爆啦
313Please respect copyright.PENANArxCYZRluRL