
很多時候不知道要吃甚麼,又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來,分小包裝冰冷凍褲裡
想吃的時候,拿一小包退冰,煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
308Please respect copyright.PENANAdIkRe0x3C5
食材308Please respect copyright.PENANAQ0yDBlGdEy
豬絞肉……350g308Please respect copyright.PENANAWJ4qP0rgOl
杏鮑菇……2大根308Please respect copyright.PENANAXXsO4GpMA4
蝦米………..約10g308Please respect copyright.PENANAYoj3xekVNK
大辣椒…….1根308Please respect copyright.PENANAG8V96Ube5I
蒜末…………7、8瓣308Please respect copyright.PENANAndUStLzDlJ
308Please respect copyright.PENANA7qpToeFn28
308Please respect copyright.PENANAxQK2WL38vQ
醃料308Please respect copyright.PENANAeWPGB8GxBn
白胡椒粉….適量308Please respect copyright.PENANAnNNmN8ZnZX
玫瑰鹽……..適量308Please respect copyright.PENANAB3U2aSURMJ
米酒………….1大匙308Please respect copyright.PENANA7K4Wbc2Hmm
308Please respect copyright.PENANA3Ah3F3CP1R
調味料308Please respect copyright.PENANAabx6HBAx5T
甜麵醬…..3大匙308Please respect copyright.PENANAGZDJPa5vO8
醬油……….3大匙308Please respect copyright.PENANAFiRoIwG5qq
醬油膏…..1大匙308Please respect copyright.PENANAYn0Hai0S7h
蜂蜜……….1大匙308Please respect copyright.PENANAaJiO5h7hpV
開水……….7大匙308Please respect copyright.PENANAh2sgAssEGW
308Please respect copyright.PENANAwPFclQqpnv
1️⃣豬絞肉用醃料醃製10-15分鐘;杏鮑菇切丁、大辣椒切小圈308Please respect copyright.PENANAWiyHWtxnWl
2️⃣鍋熱不加油,下豬絞肉,中小火將豬絞肉炒乾;爆香蒜末跟蝦米,再倒入杏鮑菇丁308Please respect copyright.PENANA9CMCkRgJiq
308Please respect copyright.PENANAQ7thHGGZrM
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後,將所有調味料加入拌炒,小火收汁,等收到差不多就完成囉❤️308Please respect copyright.PENANAiXxH2EkD22
308Please respect copyright.PENANAGsujoBi5EU
308Please respect copyright.PENANAaubaSWfHZ1
●豬肉要炒乾,肉味會比較香308Please respect copyright.PENANA8zI2Mzxjrt
●收汁的時候要用中小火,才能慢慢讓食材吸飽醬汁308Please respect copyright.PENANAVLDSZFgeNy
308Please respect copyright.PENANAJOID3DJgZp
308Please respect copyright.PENANAKAWH1DFKPL
再切點小黃瓜絲、蛋絲308Please respect copyright.PENANAXByTxkMAtH
哇喔!你看看這一碗,怎麼能不吃爆啦
308Please respect copyright.PENANAEdIngYvARb