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很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
310Please respect copyright.ＰＥＮＡＮＡZYYwF3B9MF
食材310Please respect copyright.ＰＥＮＡＮＡwHCufpkiHP
豬絞肉……350g310Please respect copyright.ＰＥＮＡＮＡ7whvIceDYh
杏鮑菇……2大根310Please respect copyright.ＰＥＮＡＮＡsF8gnDXYJH
蝦米………..約10g310Please respect copyright.ＰＥＮＡＮＡlq70f3RTol
大辣椒…….1根310Please respect copyright.ＰＥＮＡＮＡG31ojTvr1h
蒜末…………7、8瓣310Please respect copyright.ＰＥＮＡＮＡA0IpFG05Ff
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310Please respect copyright.ＰＥＮＡＮＡQuLL15QmtJ
醃料310Please respect copyright.ＰＥＮＡＮＡvwfT34RgWV
白胡椒粉….適量310Please respect copyright.ＰＥＮＡＮＡt5coCoH4Zz
玫瑰鹽……..適量310Please respect copyright.ＰＥＮＡＮＡG6sog5FW4K
米酒………….1大匙310Please respect copyright.ＰＥＮＡＮＡAxkIBHNgMv
310Please respect copyright.ＰＥＮＡＮＡiiUpL4fe56
調味料310Please respect copyright.ＰＥＮＡＮＡQhYFjogLLU
甜麵醬…..3大匙310Please respect copyright.ＰＥＮＡＮＡcFD7tI42pj
醬油……….3大匙310Please respect copyright.ＰＥＮＡＮＡBa0BePsCYe
醬油膏…..1大匙310Please respect copyright.ＰＥＮＡＮＡL3Mp18A9Gb
蜂蜜……….1大匙310Please respect copyright.ＰＥＮＡＮＡOKCmutpvGi
開水……….7大匙310Please respect copyright.ＰＥＮＡＮＡADa1Zi9er3
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈310Please respect copyright.ＰＥＮＡＮＡIT8XAKRTqM
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁310Please respect copyright.ＰＥＮＡＮＡ5tFp3bTmZ7
310Please respect copyright.ＰＥＮＡＮＡHFZkLROekT
3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️310Please respect copyright.ＰＥＮＡＮＡwa1G3pGu1b
310Please respect copyright.ＰＥＮＡＮＡySiEL6DXNV
310Please respect copyright.ＰＥＮＡＮＡc8M4q6bXOZ
●豬肉要炒乾，肉味會比較香310Please respect copyright.ＰＥＮＡＮＡ3dHrTnT12v
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁310Please respect copyright.ＰＥＮＡＮＡoYilFdqzTw
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310Please respect copyright.ＰＥＮＡＮＡIeReutzdCE
再切點小黃瓜絲、蛋絲310Please respect copyright.ＰＥＮＡＮＡiNAkdAVe1D
哇喔！你看看這一碗，怎麼能不吃爆啦
310Please respect copyright.ＰＥＮＡＮＡ4fTk7EI4KK
