白鴿麵包之所以如此受歡迎，原因就是額外加在麵團上的配料–酸種；820Please respect copyright.ＰＥＮＡＮＡxqjFSO32QK
820Please respect copyright.ＰＥＮＡＮＡfRe55K1rrv
所謂的酸種，其實只是酵母與及細菌的聚合在一起的混合物。820Please respect copyright.ＰＥＮＡＮＡZtPgllslA6
裡頭特定品種的細菌能夠產生出不同份量的乳酸及醋酸，為麵包帶來獨特的酸味。820Please respect copyright.ＰＥＮＡＮＡW5gQFm6XZi
820Please respect copyright.ＰＥＮＡＮＡ6iESC2lN19
820Please respect copyright.ＰＥＮＡＮＡ1f6R2h9srK
在營養充足的前提下，酸種能夠無止境的繁殖下去。820Please respect copyright.ＰＥＮＡＮＡ54NG6Le1VR
現時白鴿麵包所用上的酸種，正正就是由曾曾祖父那一代在機緣巧合下製作而成的。820Please respect copyright.ＰＥＮＡＮＡElfnbFPnKt
820Please respect copyright.ＰＥＮＡＮＡgT5obK6dU4
820Please respect copyright.ＰＥＮＡＮＡVQ3sRpnzp2
那時候，曾曾祖父並沒有記載這款酸種的製作方法。820Please respect copyright.ＰＥＮＡＮＡFoDTLIwKwF
820Please respect copyright.ＰＥＮＡＮＡyv8FxnXKgs
若果我們遺失現時手頭上所持有的酸種，白鴿麵包的獨特味道將會永久地失傳。820Please respect copyright.ＰＥＮＡＮＡGi0T9ZnffL
820Please respect copyright.ＰＥＮＡＮＡhvkQ8v87ej
因此，在酸種的處理上，我們均有一系列的繁複管理程序，確保酸種不會被受破壞或流出外間。820Please respect copyright.ＰＥＮＡＮＡs7u6H1EPgg
820Please respect copyright.ＰＥＮＡＮＡzi3yWUsNwQ
貼切的來說，酸種就像是拉麵店的豬骨湯底一樣，是為店內的最重要財產，店內產品受歡迎的成功要素。820Please respect copyright.ＰＥＮＡＮＡwCb1EaJjjP
820Please respect copyright.ＰＥＮＡＮＡSmPWls6NSf
820Please respect copyright.ＰＥＮＡＮＡtl5GrrGgNx
820Please respect copyright.ＰＥＮＡＮＡyMA2I4Rxin
820Please respect copyright.ＰＥＮＡＮＡAoGkFU66er
然而，在麵包店交到我手中的時候，天真的我被有心人設計陷害，把最重要的酸種拱手相讓了外人，並因而輾轉地踏上了一段與麵包相關的奇妙旅程。820Please respect copyright.ＰＥＮＡＮＡxLBqGjU2zi
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