懷舊小食 - 格仔餅 | Penana

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格仔餅

小豬瑩瑩

Mar 23, 2021

177

1 Min Read 72 Words

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格仔餅是香港人專屬的港式窩夫，由細食到大，伴著大家成長。我喜歡配牛油、花生醬、煉奶及砂糖，尤其是半溶化的牛油、花生醬，還有粒粒的沙糖，超好吃，一定要吃熱，不然味道減半。

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#3 這間的燒賣最好食